Smooth black fruit, spice and vanilla
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California has so much diversity in terroir that there’s a perfect place to grow nearly every kind of grape. In fact, you’ll find more than 100 varieties across the state, giving great latitude to create complex varietals and unique, expressive blends. Unafraid to challenge traditions and methodology- California has become hugely influential in winemaking.
Off-Dry wines like Gewurztraminer have minimal sweetness which is not perceived by the average wine drinker- while providing an easy drinking characteristic that people enjoy.
Typically wines featuring grapes that naturally have bigger flavours and may have higher tannins, oaking or alcohol levels.
Most red wines will have at least a medium oak level as it is an expected part of the taste of a red wine.